Decades Proshyan Brandy Factory maintains and strenghtens its position in the international and Armenian market. Maintaining the best old traditions in the production of cognac and wine.
The problem with every story is you tell it after the fact. Even play-by-play description on the radio, the home runs and strikeouts, even thats delayed a few minutes.
Manufacturing: Armenian brandy, wine, tomato paste and canned food (including lecho)
The history of Kindzmarauli Corporation dates back to 1533 and is connected with construction of Kvareli fortress within the walls of which according to decree of Levan Didi, the King of Kakheti, the wine cellar (marani) was constructed along with other buildings of different purpose.